| Prep Time | 10 minutes |
| Servings |
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Ingredients
- 1/3 cup Feast From The East's Miso Sesame Dressing
- 2 1/2 cups Cole Slaw Mix
- 2 1/2 cups shredded Iceberg Lettuce
- 1/4 cup fresh Cilantro leaves
- 2 cups fried Maifun (rice stick noodles)
- 1 cup Feast From The East's Wonton Strips
- 2 tsp natural sesame seeds (unhulled)
- 3 tbs toasted silvered almonds
- 1/2 cup mandarin orange segments
- 1 tbs pickled red ginger (beni shoga)
- 1/2 cup cooked shrimp (31-35 cont)
Ingredients
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Instructions
- Place lettuce, coleslaw, cilantro, Wonton Strips, maifun, and shrimp in a bowl.
- Toss with Miso Sesame Dressing.
- Top with almonds, seeds, oranges, and ginger.